About Us
Editorial
Mission
Times Food
Processing Journal focuses on issues relating to the food, beverage
and allied industries, with insights into the use of technology and
modern management techniques in food processing.
Print
Version Frequency: Bi-monthly
Target
Audience
Times Food
Processing Journal is a useful source of information for providers and
users of food processing technology. Manufacturers and suppliers of
plant machinery and ancillary equipment used in food & beverage industry.
Cold storage and warehousing companies find in this magazine the most
up-to-date information on food processing technology being developed
and used across the world. The magazine covers issues in processing
and preservation of various food items like oilseeds, breakfast foods,
beverages, marine foods and fruits/vegetables processing industry. The
magazine gives regular updates on the industry to government agencies;
educational institutions associated with the food processing industry
get their regular updates on the industry through Times Food Processing
Journal.
Editorial
Synopsis
Every issue
of the magazine covers a range of issues facing the food processing
industry in India - right from the raw materials to the latest management
techniques used in food processing industry. It gives regular coverage
of exhibitions and seminars in the industry and updates you on the latest
products and technologies in food processing.
