Awesome twosome
What's food processing without equipment? TFPJ profiles the
new-age pump and the most commonly used machine in food
processing namely, the conveyor belt
The new-age pumps
Here's a piece of good news! Micropump® now
offers a full line of miniature pumping systems
and solutions-ideal for a wide range of
applications in the food and beverage industry.
With a focus on accurate batch-to-batch
performance and exact dispensing, Micropump
pumps are designed to deliver continuous,
precise flow for reliable ingredient blending and
highly repeatable sample delivery.
The diverse line of precision flow
products includes magnetically
driven external gear, micro annular
gear, peristaltic, centrifugal and vane
pumps. Magnetic drive couplings,
static seals and integrated models
ensure reliable and efficient product
design that fits within your space
and cost constraint. Micropump pumps are
designed to handle both thin and thick liquids,
including those that are chunky, partially frozen
and syrupy. CIP and quick knock-down designs
are manufactured with a wide range of FDA
approved materials and, like all Micropump
products, are designed for long field life and low
maintenance, provide leak-free pumping to
virtually eliminate the risk of contamination and
is backed by proven expertise, innovative
research and responsive customer service. For
more than 40 years, Micropump has led the
fluid handling industry in the development of
miniature pumps and systems for OEM and
industrial applications.
....
C O N T D
TO
READ FURTHER... SUBSCRIBE TO YOUR
COPY TODAY!!!