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DEC - JAN 2003 
 
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Germany: The next curry corner?

Gerd Härig, Executive Director, Federation Association of German Retail Grocery Trade, was in India recently as part of a team to promote Anuga, one of the largest food fairs in the world. The stakes are high for Mr Härig, as his organisation is a founder and co-organiser of Anuga. TFPJ caught up with him in Mumbai

Where is the wave of consolidation that swept the European grocery business in the 1990s, headed?
You are right, the wave of consolidation started in the late 1980s, early 1990s. Now we have an oligopoly of companies controlling 80 per cent of sales. The number of outlets has halved, but  the area dedicated to retail space has doubled.

The consolidation has happened more in some Scandinavian countries like Finland and Norway. But it is still taking place in Italy, Greece, Portugal and Spain.

Has the entry of Wal-Mart in Europe in the 1990s shaken the industry?
Earlier, Germans were scared. But Wal-Mart didn’t estimate the market conditions and competition correctly. It is already known that they are booking losses in Germany.

They didn’t know the social system… the end user wasn’t assessed correctly. They offered a wide variety of choices, like packing up at the counter, but Germans weren’t used to paying for such services.

Their main philosophy is ‘Every day low prices’. But then, there were always discount stores in Germany.

Has the eastward expansion of the EU helped the German retail grocery trade?
When East Europe opened up, all the Germans were concentrating on the former East Germany. Thus now nobody except Metro has a stronghold in the Eastern European states. There are 70 million new consumers in Eastern Europe.

Isn’t there a great cultural heterogeneity across Europe that affects your trade?
You are absolutely right. Consumer mentalities in different states of Europe are different. Europe cannot yet be considered a single market with the same consumer preferences because of sharp cultural differences.

For example, the French spend a lot more than Germans on food. The Germans keep more aside for consumer goods and automobiles, and spend only about 11 per cent of their income on food. This is also a reason why discount stores are so strong in Germany.

What can Indian companies export to Germany?
I can’t really tell you what Indian companies can do in Germany. They [Germans] look for spices, but several Eastern delicacies are in the market already. The trend is also getting stronger because Indian restaurants are increasing in number.

Indian businessmen should attend fairs like Anuga. It increases their chances to get into new markets. Remember, Anuga is not only about Germany – exhibitors from all over the world get together there.

Would you say this is the beginning of the ‘curry wave’ in Germany, something like what has happened in England?
Yes, there is a clear preference towards curries. England, of course, had a cultural background for that too.

So with which export items can Indians succeed in Germany?
Possibly complex, ethnic food. Spices, tea – whatever makes Germans think of India. May be fish products and seafood too.

Do you see German food retailers coming to India anytime soon?
They are not in a position to come to India, with the possible exception of Metro. But they are all focusing on the East European market. The ones that are likely to come in are the Dutch Ahold, French Promodes-Carréfour and German Cash and Carry. But these are only possibilities.

But Ahold has posted losses after a long time in some recent quarters...
It’s a first-time problem and for Ahold only. The German companies are posting profits.

Retail groceries form what part of the whole food sales in Germany?
It’s at about 35 per cent. This is because of different styles of distribution and living. There is a high incidence of single-person households. Now, you have outlets at gas stations, canteens. So growth is slow – in some cases the margin is 1 per cent or lower.

Do you foresee an emerging trend in European food prices, now that the EU has decided to reduce subsidies?
Prices can only go down, because large amounts of excess materials are available for the retail market. Because of similar product offerings, they have chances of playing with the prices.

On subsidies, remember that this was only an intended move – it has not yet happened. And it would affect the industry more than the end consumer, and the industry would still be able to play with the prices.

The European subsidies are nothing to be proud of. Because of them, the European prices are much higher than those prevailing in many other parts of the world. Therefore, there is a much larger space to move.

Food safety is a very important issue. In light of this, what is your advice for wannabe exporters from India?
Yes, there are problems for European producers too. Potential exporters should be well-informed of the rules, processes and standards. The Indo-German Chamber of Commerce can help in dissemination of such information.

 


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